World'S Easiest Dump Cake - cooking recipe

Ingredients

1 stick margarine
2 tsp. baking powder
1/2 c. sugar
3/4 c. flour
3/4 c. milk
pinch of salt
fresh fruit (apples, peaches, blackberries, blueberries)

Preparation

Melt margarine in square Pyrex-type pan.
Mix together sugar, flour, milk, baking powder and salt.
Pour into melted margarine. Do not stir.
Sprinkle any fresh fruit on top.
Do not stir.
Bake 1 hour at 350\u00b0.
Serves 4 to 6.