Meat Balls With Broccoli - cooking recipe

Ingredients

1 pkg. frozen, chopped broccoli, thawed
1 lb. ground beef
2 Tbsp. minced onions
1 carrot, grated
1 tsp. seasoned salt
1/4 tsp. each: garlic, salt and pepper
1 (8 oz.) can tomato sauce
1 bay leaf
1/2 tsp. basil
1/2 tsp. Tabasco sauce

Preparation

Put broccoli in a 1 1/2-quart casserole dish.
Mix beef, 1 tablespoon of onions, carrot, salt, garlic, pepper and seasoned salt.
Shape into 16 small balls; put on broccoli.
Mix remaining onions and rest of ingredients.
Pour over and cover.
Bake at 375\u00b0 for about 30 to 45 minutes.
Makes 4 servings.