Turkey Meat Loaf(Serves 4) - cooking recipe

Ingredients

1 lb. ground turkey breast
1 egg white
1/2 c. oat bran
3 Tbsp. ketchup
1 Tbsp. Worcestershire sauce
1/2 tsp. Dijon mustard
1/2 green pepper
1/2 c. chopped onion (more if you like)
1 large garlic clove, minced
1/4 tsp. each sage, black pepper, celery salt and marjoram
salt to taste

Preparation

Mix all ingredients together and from into a loaf.
Bake for 1 1/4 hours at 350\u00b0, or until done.
Serve with gravy made from skimmed turkey broth, if desired.
Sauteed mushrooms may be added.