Mustard Sauce - cooking recipe

Ingredients
    2 1/2 Tbsp. butter
    2 1/2 Tbsp. flour
    1/2 tsp. salt
    pepper to taste
    2 tsp. dry mustard
    1 1/2 c. milk
    2 Tbsp. lemon juice
Preparation
    Melt butter.
    Add flour, salt, pepper and mustard; mix well. Add milk gradually and cook until thick, stirring constantly.
    Add lemon juice.

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