Chicken Broccoli Casserole - cooking recipe

Ingredients
    1 large bunch broccoli
    1 pkg. Stove Top stuffing
    1 1/2 c. chicken pieces, cooked (boneless breasts)
    1/2 c. chopped walnuts (optional)
    2 c. milk
    1 1/2 chicken bouillon cubes
    1/2 c. margarine (Parkay)
    4 Tbsp. flour
Preparation
    Cook broccoli in hard boiling water until almost done. Drain and layer in well-buttered casserole dish. Add chicken pieces and the prepared stuffing (recipe on box). Layer broccoli, chicken and stuffing until stuffing is on top.

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