Honeyed Chicken - cooking recipe

Ingredients

1/3 c. butter
1/2 c. liquid honey
1/4 c. prepared mustard
3/4 tsp. curry powder
1 frying chicken, cut up

Preparation

Heat oven to 375\u00b0.
Melt butter in skillet; add honey, mustard and curry powder.
Pour into a large shallow pan.
Roll chicken pieces in mixture to cover all sides.
Leave skin side down.
Bake 45 minutes, basting often.
Turn and bake 15 minutes more.