Taco Dip - cooking recipe

Ingredients
    8 oz. cream cheese
    1 can chili
    8 oz. grated Cheddar cheese
Preparation
    Soften cream cheese on Medium for 1 minute. Spread over the bottom of a 9 x 13 microwave-safe dish. Add chili and top with cheese. Microwave, covered, for 5 minutes. Dip into it with tortilla chips.

Leave a comment