Texas Chocolate Cake - cooking recipe

Ingredients

2 c. cake flour or 1 3/4 c. all-purpose flour
2 c. sugar
1/2 tsp. salt
1/2 c. sour cream
1 tsp. baking soda
2 eggs
2 Tbsp. butter or margarine
1 c. water
4 Tbsp. cocoa

Preparation

Bring to a boil the butter, water and cocoa.
Add all at once to mixture of first 6 ingredients.
Mix well and pour in greased, oblong pan.
Bake 20 minutes at 350\u00b0.