Texas Chocolate Cake - cooking recipe

Ingredients
    2 c. cake flour or 1 3/4 c. all-purpose flour
    2 c. sugar
    1/2 tsp. salt
    1/2 c. sour cream
    1 tsp. baking soda
    2 eggs
    2 Tbsp. butter or margarine
    1 c. water
    4 Tbsp. cocoa
Preparation
    Bring to a boil the butter, water and cocoa.
    Add all at once to mixture of first 6 ingredients.
    Mix well and pour in greased, oblong pan.
    Bake 20 minutes at 350\u00b0.

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