Cream Puff Dessert - cooking recipe

Ingredients

1 stick oleo
1 c. water
1 c. flour
4 eggs

Preparation

Bring oleo and water to boil, take off heat and add flour. Mix with spoon until smooth and let cool.
Add eggs, 1 at a time, and beat well after each with a spoon.
Spread in a greased 9 x 13-inch pan evenly.
Bake 30 to 35 minutes at 375\u00b0 and cool.