Fried Cauliflower - cooking recipe
Ingredients
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1 head cauliflower
1/4 c. Parmesan cheese
1/4 c. cracker crumbs
dash of garlic salt
1/2 cube butter
Preparation
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Break cauliflower into medium size pieces; par boil (about 2 minutes).
Take out of boiling water; run cold water over cauliflower.
Let excess water drain off.
Mix in a bowl Parmesan cheese and cracker crumbs.
Roll cauliflower in mixture.
Melt butter in frypan and cook on low until golden brown.
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