Potato Bake - cooking recipe
Ingredients
-
2 lb. pkg. frozen hash browns
2 cartons sour cream
1 can cream of chicken soup
1 large onion, chopped
1 stick melted butter
2 c. grated Cheddar cheese
1 tsp. paprika
salt and pepper
bread crumbs
Preparation
-
Grease large casserole dish.
Mix all ingredients together and top with crumbs.
Bake at 350\u00b0 for 1 hour.
Remove from oven and cover for 30 minutes before serving.
Leave a comment