Impossible Pecan Pie - cooking recipe
Ingredients
-
1 1/2 c. chopped pecans
3/4 c. packed brown sugar
3/4 c. milk
3/4 c. light or dark brown sugar
1/2 c. Bisquick mix
1/4 c. soft margarine
4 eggs
1 1/2 tsp. vanilla
Preparation
-
Heat oven to 350\u00b0.
Grease
pie
plate.
Sprinkle pecans in plate.
Beat remaining
ingredients until smooth.
Pour into plate.
Bake until knife inserted in center comes out clean, 50 to 55 minutes.
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