Coffee Cake - cooking recipe
Ingredients
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1 pkg. yellow cake mix
1 1/4 c. water
1/3 c. oil
4 eggs
1 small pkg. instant vanilla pudding
1 1/2 c. chopped nuts
1/2 c. sugar
2 tsp. cinnamon
Preparation
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Mix together the cake mix, water, oil, eggs and pudding.
Mix together the nuts, sugar and cinnamon.
Grease and flour a Bundt pan.
Put 1/4 of nut mixture in pan first.
Alternately layer cake mix and nut mixture, finishing with cake mixture on top.
Bake in 325\u00b0 oven for 1 hour.
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