Coffee Cake - cooking recipe

Ingredients
    1 pkg. yellow cake mix
    1 1/4 c. water
    1/3 c. oil
    4 eggs
    1 small pkg. instant vanilla pudding
    1 1/2 c. chopped nuts
    1/2 c. sugar
    2 tsp. cinnamon
Preparation
    Mix together the cake mix, water, oil, eggs and pudding.
    Mix together the nuts, sugar and cinnamon.
    Grease and flour a Bundt pan.
    Put 1/4 of nut mixture in pan first.
    Alternately layer cake mix and nut mixture, finishing with cake mixture on top.
    Bake in 325\u00b0 oven for 1 hour.

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