Chocolate Philly Fudge - cooking recipe

Ingredients

4 c. sifted confectioners sugar
1 (8 oz.) pkg. Philadelphia Brand cream cheese
4 (1 oz.) sq. unsweetened chocolate, melted
1/2 c. chopped nuts
1 tsp. vanilla
dash of salt (optional)

Preparation

Gradually add sugar to softened cream cheese, mixing well after each addition.
Add remaining ingredients; mix well.
Spread into greased 8-inch square pan.
Chill several hours or overnight. Cut into squares.
Garnish with additional nuts, if desired. Makes 1 3/4 pounds.