3 Layer Pudding - cooking recipe

Ingredients

1 stick margarine, melted
1 c. nuts
1 c. flour
1 (8 oz.) pkg. cream cheese
1 c. powdered sugar
1 c. Cool Whip
3 c. milk
2 pkg. chocolate or lemon instant pudding
Cool Whip

Preparation

Add milk to pudding.
Beat until thick.
Spread over cream cheese layer.
Top with Cool Whip.