Raisin Bread Pudding - cooking recipe

Ingredients

1 loaf raisin bread
3 eggs
1 c. brown sugar
2 sticks butter or oleo
1 tsp. cinnamon
1 c. white sugar
2 Tbsp. flour
1 c. water

Preparation

Place in greased pan 1 loaf raisin bread, diced. Beat together eggs, brown sugar, 1 stick butter and cinnamon.
Bake 1 hour at 250\u00b0.
After baking, cover with the following sauce.