Angel Biscuits - cooking recipe
Ingredients
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5 c. unsifted flour
3 tsp. baking powder
1 Tbsp. salt
1 pkg. dry granular yeast
2 c. buttermilk
1/4 c. sugar
1 tsp. soda
1 c. shortening
2 Tbsp. warm water
Preparation
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Sift together flour, sugar, baking powder, soda and salt. Stir in shortening.
Meanwhile, dissolve yeast in 2 tablespoons warm water.
Add the buttermilk to mixture.
Mix well.
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