Angel Biscuits - cooking recipe

Ingredients
    5 c. unsifted flour
    3 tsp. baking powder
    1 Tbsp. salt
    1 pkg. dry granular yeast
    2 c. buttermilk
    1/4 c. sugar
    1 tsp. soda
    1 c. shortening
    2 Tbsp. warm water
Preparation
    Sift together flour, sugar, baking powder, soda and salt. Stir in shortening.
    Meanwhile, dissolve yeast in 2 tablespoons warm water.
    Add the buttermilk to mixture.
    Mix well.

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