Mumu'S Chocolate Pound Cake - cooking recipe

Ingredients
    1 1/2 c. Crisco
    3 c. sugar
    5 eggs
    3 c. flour
    1/2 c. cocoa
    1/4 tsp. salt
    1 tsp. baking powder
    1 1/2 c. milk
    1 tsp. vanilla
Preparation
    Bake at 300\u00b0 for 1 1/2 hours in 10-inch greased, floured and lined tube pan.
    Use wax paper, if needed.
    Sift dry ingredients together.
    Cream shortening and sugar until creamy. Add eggs, one at a time.
    Add flour and milk alternately.
    Add vanilla.

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