Fruit Cobbler Pie - cooking recipe
Ingredients
-
2/3 c. stick oleo
2/3 c. sugar
2/3 c. milk
1 can cherry pie mix or other fruit filling
Preparation
-
Melt oleo in 10 x 6-inch pan.
Mix sugar, self-rising flour and milk.
Pour mixture down center of pan.
Add filling and bake at 350\u00b0 for 30 minutes until brown and done.
Leave a comment