Apple Cake - cooking recipe

Ingredients
    1/2 c. shortening
    2 c. sugar
    2 eggs
    1 tsp. vanilla
    1 tsp. baking soda
    2 c. plus 2 Tbsp. flour
    2 tsp. cinnamon
    1/2 tsp. salt
    1 c. chopped pecans
    4 c. chopped apples
Preparation
    Cream shortening and sugar.
    Mix in eggs and vanilla.
    Sift dry ingredients (optional) or mix together.
    Add to first mixture. Fold in pecans and apples.
    Bake in a 13 x 8-inch greased pan at 350\u00b0 for 1 hour.

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