Tuna Noodle Casserole - cooking recipe

Ingredients
    3 Tbsp. oleo
    2 Tbsp. flour
    1 1/2 c. milk
    1 tsp. salt
    1/2 tsp. paprika
    1/4 tsp. pepper
    1 (6 oz.) can tuna
    1 (8 oz.) pkg. narrow noodles
    1/2 lb. sharp cheese
Preparation
    Use double boiler.
    Make sauce of oleo, flour, milk, salt, paprika and pepper.
    Add most of the grated cheese and let cook until melted.

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