Tuna Noodle Casserole - cooking recipe
Ingredients
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3 Tbsp. oleo
2 Tbsp. flour
1 1/2 c. milk
1 tsp. salt
1/2 tsp. paprika
1/4 tsp. pepper
1 (6 oz.) can tuna
1 (8 oz.) pkg. narrow noodles
1/2 lb. sharp cheese
Preparation
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Use double boiler.
Make sauce of oleo, flour, milk, salt, paprika and pepper.
Add most of the grated cheese and let cook until melted.
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