Texas Brownies - cooking recipe

Ingredients

2 c. flour
2 c. sugar
1/2 tsp. salt
1 tsp. baking soda
2 eggs
1/2 c. sour cream
2 sticks margarine
1 c. water
1/2 c. cocoa

Preparation

Sift together the flour, sugar, salt and baking soda.
Add the eggs and sour cream and beat for 2 minutes.
Combine the margarine, water and cocoa in a saucepan. Bring to a boil.
Add to above mixture and beat 2 more minutes.
Pour into an 11 x 12 x 1-inch cookie sheet and bake at 350\u00b0 for 20 minutes.