Mexican Hot Dog Sauce - cooking recipe
Ingredients
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1 lb. ground beef
1 small jar sweet pickle relish
1 (12 oz.) bottle ketchup
2 Tbsp. mustard seed
2 Tbsp. celery seed
salt and red pepper to suit your taste
Preparation
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Place all ingredients in a saucepan.
Mix and mash well with potato masher.
Cover and cook over very low flame for 2 hours, stirring frequently.
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