Marshmallow Fudge - cooking recipe

Ingredients

5 c. white sugar
1 large can evaporated milk
1/2 lb. margarine
3 small pkg. chocolate chips
1 large jar Marshmallow Creme
1 tsp. vanilla

Preparation

Cook first three ingredients for 8 minutes after boiling starts.
Pour over remaining ingredients.
Stir until dissolved. Chill and cut.