Johnny Marzetti - cooking recipe

Ingredients

1 jar Ragu spaghetti sauce
1 can golden mushroom soup
1 can tomato soup
1 1/4 to 1 1/2 lb. ground beef
onion
1 small pkg. egg noodles
1 pkg. shredded Cheddar cheese

Preparation

Brown ground beef and onion together.
Boil noodles.
Mix sauces together.
Put ground beef in large baking dish after draining it.
Mix in noodles, then sauces.
Bake for 50 minutes at 350\u00b0.