Sherbet Punch - cooking recipe
Ingredients
- 
                            1/2 gal. orange sherbet
 
1/2 gal. vanilla ice cream
2 liters 7-Up
Preparation
- 
                            Put sherbet and vanilla ice cream in punch bowl.
 
Add 7-Up a little at a time until ice cream is mixed enough to drink.
(Don't mix too much 7-Up.
It will be too thin.)

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