Barbecued Brisket - cooking recipe

Ingredients

1 brisket of beef
1 bottle liquid smoke
4 -6 Tbsp. worcestershire sauce
black pepper to taste
salt to taste
garlic salt to taste

Preparation

Marinate above in an airtight foil pouch for 8 to 12 hours or overnight. Cook in 275\u00b0 oven for 8-12 hours.