New York Cheesecake - cooking recipe

Ingredients

2 8 oz. cream cheese
2 large eggs
2 tbsp. corn starch
3/4 c. sugar
1 tsp. vanilla
1 c. sour cream

Preparation

Beat cheese with sugar until smooth and light. Beat in eggs, vanilla and cornstarch
only until thoroughly mixed. Stir in sour cream until well blended.