Chocolate Chip Pound Cake - cooking recipe

Ingredients

1 box yellow cake mix without butter
1 large box instant chocolate pudding
1/2 c. sugar
2/3 c. water
3/4 c. oil
4 eggs
6 oz. mini chocolate chips
8 oz. sour cream

Preparation

Preheat oven to 350\u00b0. Mix cake mix, pudding, sugar, water, oil and eggs well.
Add chocolate chips and sour cream.
Mix.
Bake in a greased and floured tube pan for 1 hour.