Apple Rice Pudding - cooking recipe

Ingredients

1 c. cooked rice
1 c. unsweetened applesauce
1 c. brown sugar
3/4 tsp. vanilla
1/3 c. water
1 Tbsp. flour
2 Tbsp. melted butter

Preparation

Mix all ingredients and bake in a 1-quart casserole at 350\u00b0 for 25 minutes.