Family Fudge - cooking recipe

Ingredients
    4 1/2 c. sugar
    1 13 oz. can evaporated milk
    1 stick margarine or butter
    3 6 oz. pkg. semi-sweet chocolate chips
    1 pint marshmallow cream
    1 1/2 c. pecans, chopped
    1 tsp. vanilla
Preparation
    Mix together sugar, milk and butter and bring to boil. Boil for six minutes with a rolling boil, stirring constantly.

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