Family Fudge - cooking recipe
Ingredients
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4 1/2 c. sugar
1 13 oz. can evaporated milk
1 stick margarine or butter
3 6 oz. pkg. semi-sweet chocolate chips
1 pint marshmallow cream
1 1/2 c. pecans, chopped
1 tsp. vanilla
Preparation
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Mix together sugar, milk and butter and bring to boil. Boil for six minutes with a rolling boil, stirring constantly.
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