Church Windows - cooking recipe

Ingredients

12 oz. semi-sweet chocolate chips
1 stick margarine
1 pkg. colored marshmallows
1 c. nuts, chopped

Preparation

Melt chocolate and margarine. Remove from heat. Fold in marshmallows. Spread nuts on a waxed paper covered cookie sheet. Cover with marshmallow mixture and spread. Roll up like a jelly roll. Refrigerate until solid. Slice and serve.