Clam Dip - cooking recipe

Ingredients

1 8 oz. pkg. cream cheese, softened
2 tbsp. mayonnaise
1 tsp. lemon juice
1/4 tsp. garlic salt
1 6 1/2 oz. can minced clams, drained
1/4 cup sliced green onions
Raw vegetable, crackers and potato chips

Preparation

In a mixing bowl, beat cream cheese, mayonnaise, lemon juice and garlic salt until smooth.
Fold in clams and onions.
Chill and serve with vegetables, crackers and or chips.