Frozen Golden Punch - cooking recipe
Ingredients
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5 bananas, mashed
16 oz. frozen juice
1 (46 oz.) can pineapple juice
1/4 c. lemon juice
4 c. sugar
2 qt. water
Preparation
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Combine sugar and water.
Bring to a boil.
Cool.
Combine all ingredients and pour into containers to freeze. Makes about 1 gallon punch.
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