Frozen Golden Punch - cooking recipe

Ingredients
    5 bananas, mashed
    16 oz. frozen juice
    1 (46 oz.) can pineapple juice
    1/4 c. lemon juice
    4 c. sugar
    2 qt. water
Preparation
    Combine sugar and water.
    Bring to a boil.
    Cool.
    Combine all ingredients and pour into containers to freeze. Makes about 1 gallon punch.

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