Bacon Wrapped Chicken Breasts - cooking recipe

Ingredients

12 boneless, skinless chicken breasts
1 can cream of mushroom soup
1 (8 oz.) container sour cream
12 slices bacon

Preparation

Wrap each chicken breast in bacon and secure with a toothpick. Bake in 350\u00b0 oven until done.
Place breast in a casserole dish. Mix soup and sour cream together.
Spoon over chicken.
Bake in 350\u00b0 oven until hot and bubbling.