Sweet Potato Casserole - cooking recipe

Ingredients
    3 c. sweet potatoes (two 1 lb. cans)
    1 stick butter or margarine, melted
    1 c. sugar
    2 eggs, beaten with 1 tsp. vanilla
Preparation
    Melt butter.
    Drain sweet potatoes and place in casserole dish or mash partially.
    Add the rest of the ingredients and continue to mash all together.

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