Cracker Jacks - cooking recipe

Ingredients

6 qt. popped corn
1 c. molasses
2 c. sugar
2 Tbsp. vinegar
1 Tbsp. butter
1/2 tsp. soda

Preparation

Boil together to spin a long thread the molasses, sugar and vinegar.
Add
butter and soda.
Add peanuts, if desired. Pour over popped corn; spread over oiled cookie sheet.