Ingredients
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1 (8 oz.) pkg. spaghetti
1 1/2 lb. ground beef
onion to taste
green pepper to taste
1 (6 oz.) spaghetti sauce
1 (20 oz.) pizza sauce
1 (12 oz.) Cheddar cheese
1 (16 oz.) Mozzarella cheese
1 can mushrooms
Preparation
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Cook and drain spaghetti; set aside.
Cook and drain ground beef, onion and green pepper.
Mix sauces, meat and mushrooms. Layer spaghetti sauce, meat mixture and cheeses in a greased 9 x 13-inch pan and bake until cheese bubbles, approximately 30 minutes at 350\u00b0.
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