Egg Quiche - cooking recipe
Ingredients
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1 lb. ground sausage (Jimmy Dean)
10 slices bread
12 eggs
1 pkg. shredded cheese (medium sharp)
mushrooms (optional)
Preparation
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Preheat oven to 350\u00b0.
Crumble bread into a glass baking dish. Whip eggs.
Layer on top of bread.
Brown sausage.
Sprinkle on eggs (add mushrooms now); then sprinkle top with cheese.
Bake 35 to 40 minutes, until brown.
Serve hot.
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