No Peek Chicken - cooking recipe
Ingredients
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2 chickens, cut in pieces
1 can mushroom soup
1 can celery soup
3/4 c. milk
1 envelope onion soup mix
1 1/2 c. Minute rice (uncooked)
Preparation
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Preheat oven to 375\u00b0.
Blend soups and milk together.
Add rice and mix.
Pour into a 9 x 13-inch greased cake pan.
Lay pieces of raw chicken over rice mixture.
Sprinkle soup mix over the chicken.
Cover pan tightly with foil and bake 2 hours.
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