Chicken Gumbo - cooking recipe

Ingredients

chicken
1/2 stick butter
1/2 c. chopped onion
1 pt. chopped okra
1 pt. stewed tomatoes
salt and pepper to taste
rice

Preparation

Boil chicken.
In a skillet, saute in butter until tender the onion, okra and tomatoes.
Debone chicken.
Add chicken and skillet ingredients back to broth.
Salt and pepper to taste.
Boil 30 minutes until ready to serve.
Serve over rice.