Chocolate Fudge Pie - cooking recipe

Ingredients

1/2 c. melted butter
1/3 c. cocoa
4 whole eggs
1/4 tsp. salt
1 c. sugar
1 tsp. vanilla
1 unbaked pie shell

Preparation

Mix all
ingredients
and
place
in pie shell. Bake in oven at\t350\u00b0 for about 30 minutes. Do not overbake.
This pie has custard texture. Serve warm with ice cream.