Casserole - cooking recipe

Ingredients

1 1/2 lb. lean ground beef
1 tsp. salt
1 egg
1 (8 oz.) can tomato sauce
1 tsp. Italian seasoning
1 can French fried onions
6 small red potatoes, sliced thin
1 bag frozen broccoli, corn, red pepper combination, thawed and drained

Preparation

Combine meat, salt, egg, 1/2 can tomato sauce, Italian seasoning and 1/2 can French fried onions.