Shepherd'S Pie - cooking recipe

Ingredients

3 c. cooked, minced beef or scraps of meat
1 small can tomatoes
butter or margarine
salt and pepper
mashed potatoes
1 small onion (if desired)
small amount green pepper (if desired)

Preparation

Put meat in bottom
of baking dish.
Pour tomatoes over the meat.
Sprinkle with butter or margarine, salt and pepper. Then add enough cooked and
mashed potatoes to fill your dish. Sprinkle this with buttered
bread
crumbs,
salt
and pepper. (It improves the meat very much
if a small onion and a little green pepper are added.) Serves 5 or 6.