Golden Corn Bread - cooking recipe

Ingredients

1 c. cornmeal
1 c. flour
1/4 c. sugar
1/2 tsp. salt
4 tsp. baking powder
1 egg
1 c. milk

Preparation

Sift dry ingredients into bowl.
Add egg, beaten until smooth, about 1 minute.
Do not overbeat.
Bake in greased 8-inch square pan or greased muffin pan.
Bake about 20 to 25 minutes at 350\u00b0.