Grandma'S Chicken - cooking recipe

Ingredients

1 stick butter
1/4 tsp. rosemary
1/4 tsp. basil
1/2 c. chopped onion
small can mushrooms
1/4 c. sherry
juice of 1 lemon
1 can cream of mushroom soup
1 chicken, cut up
salt and pepper
paprika

Preparation

Melt butter and next 7 ingredients in saucepan.
Preheat oven to 350\u00b0.
Skin chicken and sprinkle with salt, pepper and paprika. Pour sauce over chicken and cover pan with foil.
Cook 1 hour and 15 minutes.
Last 20 minutes in oven, take off foil so chicken can brown.
Serve with rice.