Russian Tea - cooking recipe

Ingredients

2 heaping c. Tang
1 heaping c. sugar
1/2 c. instant tea
1 tsp. ground cinnamon
1/2 tsp. ground cloves
1 small pkg. lemon Kool-Aid

Preparation

Mix all dry ingredients well.
Use 2 heaping teaspoonfuls of mix per cup of hot water for each serving.