Grandma Pat'S Peach Cobbler - cooking recipe
Ingredients
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1 stick butter or margarine
1 c. sugar
1 c. flour
3/4 c. milk
1 1/2 tsp. baking powder
1 tsp. vanilla
1 (29 oz.) can peaches, sliced
cinnamon
additional sugar
Preparation
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Melt butter in baking dish.
Mix together flour, sugar, milk, vanilla and baking powder.
Pour over melted butter.
Spoon peaches over mixture and then pour peach syrup over the top. Sprinkle lightly with cinnamon and additional sugar.
Bake 40 to 50 minutes at 350\u00b0.
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