Impossible Quiche - cooking recipe

Ingredients

3 eggs
1/2 c. Bisquick
1/2 c. Nucoa, melted
1 1/2 c. milk
1/4 tsp. salt
dash of pepper
1 c. Swiss cheese, grated
1/2 c. ham or bacon, cut in small pieces

Preparation

Mix together in a blender all ingredients except cheese and meat.
Pour into a greased pie pan.
Put grated cheese and meat in mixture in pie pan and gently push below surface with a spoon. Bake in 350\u00b0
oven for 45 minutes.
Let stand 10 minutes before serving.