Peach Cobbler Bake - cooking recipe

Ingredients

1 large can peaches
1 c. sugar
1 c. Bisquick
1/2 stick oleo

Preparation

Pour peaches and juice into baking dish (approximately 9 x 9-inch).
Mix sugar and Bisquick together and sprinkle on top. Cut oleo into slices and layer top.
Bake at 325\u00b0 for 25 to 30 minutes, or until top is golden brown.
Heavenly! An original recipe.